Kàpi Yë́Café de Costa Rica
Tractor de la finca Kàpi Yë́ frente a los cafetales
From Farm to Cup

The journey of every bean

We follow our coffee through every stage, from the mountain slope to the moment you take your first sip. This is how a cherry becomes your morning ritual.

  1. Cafetales de Kàpi Yë́ cultivados en una ladera boscosa
    01

    01 · Cultivate

    Coffee is shade-grown with organic farming practices on the family farm.

  2. Plantas de café cargadas de cerezas maduras
    02

    02 · Harvest

    Coffee cherries are picked by hand.

  3. Cereza madura seleccionada a mano en la finca
    03

    03 · Process

    We offer washed and honey-process coffees.

  4. Granos tostados y café molido de Kàpi Yë́
    04

    04 · Roast

    The coffee is roasted in small batches with medium and dark profiles.

  5. Taza, empaque y granos de café Kàpi Yë́
    05

    05 · Enjoy

    Order through WhatsApp for delivery within Costa Rica.